APLGO-GRW (Grow) Plant DNA Lozenge Drops for Immunity
Boost your immune system with GRW Plant DNA Lozenge Drops, featuring meticulously selected plant-based extracts to fortify your body's defenses.
- Help fight your body against disease.
- Promotes healthy hair, skin, and nails while also uplifting moods and enhancing overall well-being.
- Enhances immunity and vitality using a unique blend of 13 potent herbs and fruits.
- Aids the body in maintaining a healthy inflammatory response.
- The world's first rapid plant DNA lozenge drops with instant absorption.
- Safe and Compliant with FDA, TUV, Kosher, Halal, and over 30 International Quality Standards.
- A state-of-the-art plant nanoparticle extraction process ensures 100% bioavailability of nutrients.
What is the GRW DNA Plant Lozenge Drop?
GRW by APLGO is a lozenge infused with a proprietary blend of 13 potent herbs and fruits, scientifically validated to enhance your immune system.
Formulated from natural, plant based ingredients and refined through SA Technology, a nanoparticle extraction process ensures the full bioavailability of nutrients. Scientifically proven to enhance your overall health and fortify your body's innate immune defense.
How does it work?
GRW Rapid DNA Drop uses Acumullit SA technology to enhance the beneficial properties of natural botanical ingredients. This process isolates nanoparticles of active elements from fruits, herbs, and seeds while excluding other plant substances. These nanoparticles are infused with negative ions, acting as antioxidants to neutralize free radicals in the body. The DNA lozenges are absorbed submucosally (through the mouth) and quickly delivered to the bloodstream. And it helps your body fight off disease and infection.
How to use GRW Plant DNA Drop?
Just take one lozenge daily, preferably in the morning, and let it dissolve slowly in your mouth. Enjoy the natural grape flavor and feel the difference.
Ingredients:
- Cranberry (Vaccinium oxycoccos)- is a substantial source of vitamins C, K, and A and antioxidants that help boost and support the immune system.
- Rowanberry fruit (Sorbus aucuparia)- also called Mountain Ash, is rich in valuable phytochemicals and potent antioxidants.
- Black Currant (Ribes nigrum)- is packed with immune-boosting antioxidants. They are a rich source of both gamma-linolenic and alpha-linolenic acids, which can help improve a healthy immune response.
- Astragalus root (Astragalus membranaceus)- has been used in traditional Chinese medicine for thousands of years to help strengthen the body against disease. It has both antibacterial and anti-inflammatory properties.
- Balsam Pear fruit (Momordica charantia)- Commonly called bitter melon, balsam pear is also highly valued in Ayurveda for many reasons. One of those reasons is its immunosuppressive and immunostimulant qualities.
- Reishi Mushroom (Ganoderma lingzhi)- is reported to have antimicrobial, anti-inflammatory, cardiovascular-protective, antidiabetic, and hepatoprotective properties. Research has also found that it can help increase white blood cells.
- Echinacea root (Echinacea purpurea)- is well known for its ability to boost immune function and reduce inflammation, as well as for its hormonal, antiviral, and antioxidant effects. Researchers have found that it acts as a broad-spectrum immunomodulator that modulates both innate and adaptive immune responses.
- European Olive leaf (Olea europaea)- contains polyphenols that have antiviral, antibacterial, anti-inflammatory, and antioxidant properties that support immune response. Oleuropein, one of the polyphenols in olive leaf, has been found to attack and neutralize viruses and bacteria.
- Husk Tomato fruit (Physalis philadelphica)- commonly known as tomatillos, contains high levels of vitamin C, an antioxidant that effectively boosts the immune system. Furthermore, they are good sources of phosphorus, iron, fiber, calcium, and vitamin A.
- Pomegranate (Punica granatum)- Pomegranate is rich in antioxidants and vitamin C, which makes it a powerful immunity booster.
- Bilberry (Vaccinium myrtillus L.)- is one of the richest natural sources of anthocyanins, which gives them their high antioxidant content as well as antitumorigenic, anti-inflammatory, hypoglycemic, and antimicrobial effects.
- Aloe Vera - is well-known for being beneficial for healthy skin, but several studies have also found it useful for enhancing and supporting the body’s immune response.
- Ashwagandha (Withania somnifera)- may be one of the best-known herbs in Ayurveda and has been used for thousands of years. It’s also been extensively researched for its ability to stimulate the immune system.
100% All Natural, Non-synthetic: Molasses, Beet Sugar, Citric Acid, Grape (natural flavor), Grape Skin Extract (for coloring)
Nutritional Value
Serving Size: 1 lozenge ( Up to 4 per day )
Calories: 6
Fat: 0 g
Carbohydrates: 2 g
Total sugar: 1 g
Protein: 0 g
Salt 0: g